I find these bagels taste more British than Jewish, that is like they have been boiled for a couple of days with no salt or spices. Hundred and fifty years of catering to Cockney tastes do rub off on you. I really missed the smokiness of Jewish bagels in Montreal.
Tuesday, February 24, 2009
Let my people have some beef: Jewish bagels in London
I find these bagels taste more British than Jewish, that is like they have been boiled for a couple of days with no salt or spices. Hundred and fifty years of catering to Cockney tastes do rub off on you. I really missed the smokiness of Jewish bagels in Montreal.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment