Monday, July 26, 2010

Monday 27th, 2010: Indian lunch, lobster dinner

Indian Lunch:
  • Tikka Masala Chicken,
  • Madras Chicken,
  • Masala Dal,
  • Biryani Rice,
  • orange juice.
Lobster dinner:
  • Turkish chicken and almond soup (Bademli ve Terbiyeli Tavuk Çorbası)
  • chestnut mushroom oven-baked with truffle oil and goat cheese,
  • salad du jardin with lime-wasabi dressing,
  • boiled lobster with dill-butter dip
  • watermelon
  • 2006 Chardonnay-Vermentinu-Muscat, Vin de Pays de l'Ile de Beaute
  • Stowell's Chilean Sauvignon Blanc


Je vous remerci pour notre pain quotidien: Monday 27th, 2010.

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