Wednesday, July 15, 2015

Pisto manchego (the best recipe)

The most satisfying recipe for that simple and hearty Manchego farmer treat, the pisto.
  1.  Sautee  crushed garlic in olive oil.
  2. Add chopped onions, red bell peppers and tomatoes.
  3. Season with salt, black and red pepper.
  4. Serve on top of slices rustic bread, topped with fried bacon dices and fried egg.